THURSDAY 26th APRIL  8pm



VEGAN TAPAS & VEGAN WINE EVENT 

AT 

LA COCINA JÁVEA



Come along and join us for a one off event of guilt free feasting. 

Vegan wine will be flowing plus you can pick up some tips about vegan food! 

So carnivores and flexitarians, mosey along and see what life is like on the vegan side of the fence....

I don't think you will be disappointed!!





Five wines that we like & five tapas style vegan dishes

chosen to complement them from our kitchen


Tapas Menu


Five wines that we like & five tapas style vegan dishes, chosen to complement them from our kitchen


 


Tapas Menu


Bodegas Felix Callejo

Tempranillo Viña Pilar Rosado

Ribera del Duero, Vegan

 

Sikil Pak, Hummus, Xató, Olives, Almonds, served with breads & popadoms 



Bodegas Mustiguillo, Mestizaje Blanco

Merseguera, Viognier, Malvasia, Old Vines 

Utiel, Valencia, Organic & Vegan

 

Falafel taco, tomiolli, avocado & lime cream, sesame


Casa Benasal Elegant

Garnacha Tintorera, Syrah & Monastrell 

Valencia, Organic & Vegan

 

Aubergine & lentil bolognese stack, parmesan, potato crisps


Bodegas Felix Callejo

Flores de Callejo, Tempranillo

Ribera del Duero, Vegan

  

Coca, paysanne, dijon mustard, cashew cream, tomato, salad of young leaves, tahini dressing


Bodegas Mustiguillo, La Garnacha

Garnacha

Utiel, Valencia, Organic & Vegan 

Awarded the best Spanish red wine 2017 from decanter magazine, Organic & Vegan


Courgette parcel, fresh tomato sauce, herbed quinoa




Price 27.00 €



As places are limited, please book early to avoid disappointment 965 795 140
(Please let us know of any dietry requirements)