Hi all,
Please see below our menu for July......the new additions are being enjoyed by our customers, especially the cuban style pulled pork tacos on the starters, the baked scallops with a blue cheese sauce and cuban bbq sauce, inspired from our recent holiday to New Orleans, and beef ropa vieja on the main course, an inspiration from a trip to Havanna as we loved it sooo much.  If you haven't yet had the chance to get in to try them, give us a call and make a reservation.....Our menu has something for everyone..... 

We are now open Tuesdays to Saturdays from 7 pm.  We will be closed during the summer months lunchtimes.

WE ARE CLOSED TUESDAY 30 JULY - we are spending the weekend in the UK celebrating Ellen's 21st birthday with family.....where has that time gone? It doesn't seem that long ago she used to sit on the sofa in the restaurant doing her homework.....what a beauty she has grown into and we are very proud that she is happily working in the kitchen alongside her Dad serving some delicious food.  Also our eldest daughter Amy is expecting her first baby in September so the same weekend we are having a baby shower for at the same time......exciting times ahead.  We are very proud parents to have such lovely daughters that give us so much pleasure. 


La Cocina Jávea

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Lunches we are closed

Evenings served Tuesday to Saturday from 7 pm.



Easy parking now with a new  FREE car park directly opposite the restaurant


 


STARTERS


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Andouille, aromatic cajun sausage, cajun mustard, sun dried tomato - 5.50 €

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Onion bhaji with coronation slaw, tomiolli, lettuce (Vegan) - 5.50 €

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Cheese soufflé La Cocina - 5.50 €

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Spring herb risotto, prawns, hazelnut & coriander butter, toasted hazelnuts - 5.50 €

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Mallorcan flat bread with creamy mushrooms, young leaves, tahini dressing (Vegan) - 5.50 €

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Baked goats cheese & brie, Amsterdam onion & beetroot relish 5.50 € 

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Soft shell tacos, shredded pork, cuban sauce & crema (Not GF) - 5.50 €

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Indonesian Mung Balls, coconut, lime, fresh red curry paste, coriander leaf (6)(Vegan) 5.50 €

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Spring salad, mixed leaves, feta cheese, walnuts, mango, balsamic dressing & crispy corn (Can be adapted to suit vegan) - 5.50 €


Baked scallop, gratin topping, blue cheese sauce & cajun bbq sauce - 9 €


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MAINS


Prawn curry, subtly spiced from southern India, coconut & kokum 13.50 € 

(Vegan option available with pulses, vegetables & beans)

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Fish Gratin in a white wine & tarragon sauce - 12.50 €

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Sea bream fillet, Thai lime, coriander & ginger sauce - 17 €

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Blackened cajun chicken, with a tomato, coriander & chilli sauce - 12.50 €

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Sea bream fillet, Cambodian curry sauce 17 €

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Chicken breast, Cambodian curry sauce, coconut milk, lemongrass, ginger, lime & basil - 12.50 €

     (Vegan option available with pulses, vegetables & beans)

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Cuban Ropa Vieja, eight hour slow cooked beef shredded, cumin oregano & rice - 12.50 €

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Indonesian sweet chilli beef, green peppers & onions - 14 €

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Fillet steak (served pink), aged vinegar & sherry sauce 22.50 €

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Beef & rioja pie, puff pastry 12.50 €

(Not gluten free)

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Spanakopita, creamy spinach & herbs, brick pastry, warm broccoli salad (Vegan) 12.50 €

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Lentil masala, black & green cardamon, cashews, cinnamon & ginger 12.50 €

(Vegetarian/vegan dish)

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Goan lentil masala, delicately spiced, coconut, tamarind & coriander  (Vegan) 12.50 €

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Indonesian curry, coconut milk, cashew nut, lemongrass, ketjap manis, ginger 12.50 €

(Available with either veggies(V), lentils(V), chicken, fish


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DESSERTS


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Coconut milk rice pudding & cherries Gluten free (vegan)5€

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Fresh figs, coconut macaron, vanilla ice cream & black currants 5€ (gluten free and vegan option available)

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Lemon ice cream sundae with homemade oat cookie 5€ 

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Banoffee Pie Gluten free 5€

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New York style baked cheesecake Gluten free 5€

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Fruits of the forest crumble served with vanilla ice cream €5 

(Not Gluten Free) (Vegan option)

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Vanilla ice cream, drunken raisins GF 5€ 

(Vegan option)




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GF - Gluten Free. V - Vegan


Most of the above meals are gluten free and many are lactose free and there are several vegan dishes available. 

 

Please contact us if you would like me to be more specific.  


Our starters and main courses are all natural and free from sugar, polyunsaturated fatty acids and low in salt.  


We use only olive oil in our frying.


Childrens Dishes (9.00 €)


Children are welcome to choose from the main menu and where possible we will serve a reduced portion for half the menu price. 

Included in this is a serving of chocolate cake or vanilla ice cream.

In addition for simpler appetites we also offer the following:

Pieces of tender chicken breast, pan fried and served with a portion of thin cut chips and tomato sauce, or Macaroni Cheese


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