Christmas Group Menu for Lunch or Evening (minimum 12)

Available from 1 December

Chef’s Shared Entrées

Platers for the table to include the following

Peeled prawns, La Cocina prawn sauce


Homemade pâté, relish, pickles

Baked camembert, relish 

Crusty bread & melba toasts

Main (pre ordered)

Roast turkey, sage & onion stuffing, pork & serrano ham ballotine, sprouts, onion gravy

Roast pork tenderloin, christmas sauce, dried fruits, brandy & a splash of cream 

Salmon and asparagus bake, white sauce with tarragon and asparagus and top with potato slices

Nut roast pie, caramelised onion gravy, cranberry sauce (vegan)

All of the above are served with roast potatoes & seasonal vegetables

Dessert (pre ordered)

Cliff’s Christmas pudding, flamed with brandy, double cream

Muscatel poached pear, caramelised hazelnuts, dark chocolate

Apple & mincemeat crumble, ice cream 


Includes half a bottle of wine per person and water for the table

Lunchtimes 26.00 € per person 

Evenings 28.00 € per person